We’d hate to see you miss out.
Hey You’re not going to believe this. As you all know, we recently gave away an incredible two-night stay at Moor Farm. But here’s the thing… The winner didn’t claim their prize. Yep, you read that right. They missed out just because they didn’t check their email. Heartbreaking, right? So, we drew another name, reached out to […]
Why are Good Grief & the Isle of Wight besties?
You may be wondering what the dickens is Good Grief all about?? Our motto puts it pretty simply… Film it, Try it, Make it We go to the best places to eat on the Isle of Wight, film the food, try the food and make content about the food. But the ethos of Good Grief runs a little deeper than just […]
Everything On The Menu At The Cow: My Ultimate Review
To the west of the Isle, Tapnell Farm hosts a world of entertainment for both children and adults. From a water park to glamping, it’s a hub of fun and adventure. But among all this excitement, Tapnell Farm is also home to one of the Isle’s most popular restaurants: The Cow. Over the past nine years, […]
How to Make the Isle of Wight a Must-Visit Foodie Hub
This is something I’m truly passionate about. How to Make the Isle of Wight a Must-Visit Foodie Hub? Why, you ask? Well, there are several reasons. First of all, I love the food we already have here. I’m fortunate enough to experience a lot of what our local food scene offers through my work. As […]
Points for Providence: Why Braai Might Be the Most Important Restaurant on the Isle of Wight
A BBQ is nothing new, but Braai? Why’s that so special? Braai is a South African-inspired BBQ restaurant nestled on the historic Nunwell Estate, where open wood fires meet local, sustainably sourced food and drink—all served in a rustic barn. That’s a twist worth talking about. As food filmmakers, we have the privilege of going […]
From Sea to Plate: A Culinary Adventure on the Isle of Wight with Ben Cooke
Welcome back to another mouthwatering episode of Good Grief, where the art of filmmaking meets the culinary wonders of the Isle of Wight. In this latest episode, Reuben and Charlie team up with the locally renowned chef, Ben Cooke, to bring a long-held dream to life—catching, cooking, and savoring fresh fish on a sunny day by […]